Preparation and Cooking Time
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
2 cups frozen mango
1 tablespoon ground flaxseeds
2 cups spinach
2 teaspoons honey
1 frozen banana
2 cups almond milk
1 teaspoon matcha powder
Place the almond milk, spinach, and matcha powder in a blender. Blend for about 25-30 seconds or until smooth.
Add the frozen banana, frozen mango, honey, and ground flaxseeds. Blend until smooth. Pour into glasses and enjoy at once.
1. Slice the bananas into pieces before you freeze them. This helps them blend with ease.
2. Almond milk can be replaced with soy, coconut, rice, or dairy milk.
3. Enjoy the smoothie immediately, or store it in a sealed jar in the fridge for up to 24 hours.
Calories 198 | Fat: 3g | Carbs: 37g | Protein: 4g | Fiber: 4g | Sugar: 22g | Sodium: 52mg
Nutritional information is a guide only.
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